La Gazette du Petit Robert Bistro December 2010
We are opened Christmas Eve, Christmas Day, New Year Eve and New Year Day!
only at Kenmore, Columbus, Needham and Jack's Table




Petit Concept

window
by Stuff@Night Boston..........
....................October 05, 2009


American restaurateurs shamelessly slap the term "bistro" on everything from awful chain outlets to places with $55 entrees. The French reserve the term for modest neighborhood spots like Petit Robert Bistro that unpretentiously serve delicious, relatively simple meals at workingman's prices. "Little Bob's" hits the bistro bull's-eye squarely with fine traditional Parisian fare, brusque but professional service, and nary an entrée over $20. C'est le luxe sans le luxe.
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Darne

(vertical cut of fish)
Partie médiane d'un poisson coupé dans le sens vertical.

Dégorger

(put sliced cucumber and egg plant in salt to render water)
Mettre du sel sur un aliment cru afin que celui-ci perde son eau. Il est ainsi souvent recommandé de faire dégorger les aubergines avant de les mettre à cuire. On peut aussi laisser tremper une viande dans l'eau ou du lait afin d'éliminer du sang ou des impuretés.


Marie

Table Française~Alsace.. alsace
Monday December 6, 2010, 6:30PM
We will celebrate the great region of Alsace...
468 Commonwealth at Kenmore Square. For reservations, call (617) 375 0699

FONDUE $10 for two, at the bar only: fondue panel
Jacky'sTable, Petit Robert Central, Kenmore PRB, Columbus PRB and Needham PRB 
are now featuring a very popular Swiss Fondue. Cheese and Chocolate Foundues are served ( at the bar only) all day long. If he or she drops the bead or the cake in the Fondue, a kiss is usually the penalty to pay....
 Kenmore down
BANQUET ROOM: PRB Kenmore and PR Central have banquet rooms for your group and for the holidays. Please call or email for more information:
101 Arch Street, Boston MA 02110 (Entrance: 34 Summer St.) (617) 737 1777

468 Commonwealth at Kenmore Square (617) 375 0699
 vin chaud
Vin Chaud:
All Petit Robert Bistro and Jacky's Table are now featuring Mulled Wine. Denis Vallet, our famous bartender at Jacky's Table, has shared his recipe with you...
  • 1 bottle red wine, 4 cinnamon sticks, 1 5-inch by ½-inch piece of orange zest (white pith removed), 4 tablespoons granulated sugar, 2 cardamon pods, 5 whole cloves, 1 star Anis, 1/3 cup Cognac, Drop of Cassis
     
Stephanie Milewski arts now at Jacky's Table (click on the picture..)
art
IMPORTANT NEWS
Mary Aussant (our bartender at Columbus) is now playing every Thursday night at PRB Central
Viceversah (James, our server at our Kenmore location) has produced a new CD Listen in Itune
The winner of the $50 Gift Certificate for October 2010 is Hiyoung Roh. To claim your prize, please write an email to Loic
For more details, see our website :  www.petitrobertbistro.com

PRB Kenmore Square              PRB Needham                          PRB South End
468 Commonwealth Ave,                                   45 Chapel Street,                                            480 Columbus Avenue,
Boston, MA 02215                                              Needham, MA 02492                                       Boston, MA 02118
617 375 0699                                                      781 559 0532                                                  617 867 0600

Chez Jacky               Petit Robert Central                                                                   
1414 Commonwealth Ave,      101 Arch Street
Brighton, MA 02135                   Boston, MA02118
617 274 8687                              617 737 1777
                                                                          
                                                                      www.petitrobertbistro.com

Thank You!
Thank you all for being part of our journey.  Feedback  is welcomed.  Do not hesitate to send us an email if there is something you would like to see on the menu or if you want to share your experience with us. Sincerely, Jacky and Loic